🛒 Product description
Y&L Mochi rice cake with adzuki bean filling are a traditional Japanese treat made in Taiwan. These small, soft rice cakes are made from delicate glutinous rice dough and filled with a sweet, creamy adzuki bean paste. Perfect as a dessert or sweet snack in between – ideal with green tea or coffee.
🍽️ Serving suggestion
Serve the mochi with a cup of green tea or as a highlight on a sweet bento plate with fresh fruit.
⏲️ Preparation time
No preparation necessary – ready to eat straight away.
🍜 Types of use
Dessert: Classic with tea or after a meal.
Snack: Sweet treat for in between meals or on the go.
🥗 Ingredients & Allergens
Maltose, adzuki bean paste 27% (adzuki beans 42.6%, maltose, sugar, soybean oil), glutinous rice powder 13.2%, sugar, potato powder, water, flavor, preservative: E202, emulsifier: E471, thickener: E415.
⚠ Allergens: Contains soy. May contain traces of wheat, milk, peanuts, tree nuts and sesame seeds.
📊 Nutritional information (per 100g)
Energy: 1351 kJ / 323 kcal
Fat: 1.3 g (of which saturated fatty acids: 0.7 g)
Carbohydrates: 77 g (of which sugar: 47 g)
Protein: 1.2g
Salt: 0.1g
👨🍳 Preparation & consumption recommendations
Ready to eat – simply remove from the packaging and enjoy. Do not heat.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Consume soon after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Yoon Handels GmbH & Co. KG, Königsteiner Str. 95, 65929 Frankfurt a. M., Germany
Heuschen & Schrouff OFT BV, PO Box 30202, 6370 KE Landgraaf, The Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What are Mochi?
Mochi are traditional Japanese rice cakes made from glutinous rice that impress with their soft, elastic texture and sweet taste. Originally consumed on festive occasions, they are now a popular snack worldwide.
Adzuki bean filling
The filling consists of sweet adzuki bean paste - a classic ingredient in Japanese dessert culture. This red bean paste has a slightly nutty, mild sweetness and harmonizes perfectly with the neutral mochi dough.
Why are Y&L Mochi so popular?
The Yuki & Love brand brings an authentic taste experience to the market with the Y&L Mochi. The combination of traditional recipes and modern manufacturing processes guarantees consistent quality. Made in Taiwan, they offer a culinary excursion into the Japanese dessert world.
Ideal for in between meals or as a dessert
Thanks to the practical portion size, the mochi are perfect for on the go, as a souvenir or as a sweet finish after an Asian dish. They are ready to eat straight away and require no preparation - ideal for spontaneous moments of enjoyment.
👩🍳 Recipe ideas
🍵 Mochi with matcha tea
Preparation:
- Pour matcha tea according to instructions.
- Arrange mochi on a plate.
- Enjoy together - the sweetness of the mochi perfectly complements the bitter note of the matcha.
🍱 Sweet bento dessert with mochi
Preparation:
- Fill a small bento box with fresh fruit such as strawberries, mango and blueberries.
- Add 1-2 mochi.
- Optional: Decorate with mint leaves and powdered sugar.
